Grease Trap

A grease trap, frequently referred to as a grease interceptor or grease separator, is an essential part of commercial cooking facilities and places of business that provide food to the public. Before wastewater reaches the sewage system or septic tank, it is intended to catch and remove fats, oils, and grease (FOG). FOG accumulation in pipes, which can result in clogs, sewer backups, and expensive repairs, is prevented using grease traps. Compliance is ensured and potential problems are avoided with the aid of routine inspections and adherence to recommended grease trap maintenance procedures. Grease traps are essential to commercial kitchens’ management of FOG. They aid in maintaining appropriate drainage, avoiding blockages, and promoting environmental sustainability by catching and separating FOG from wastewater.

Our Grease Trap Services Include:

• Grease Trap Installation.
• Grease Trap Repair.
• Grease Trap Cleaning.
• Grease Trap Maintenance.
• Grease Trap Plumbing.
• Grease Trap Diagnostic.
• Grease Trap Part & Materials.

Superior Grease Trap Pumping Solutions: Unmatched Quality Guaranteed!

Our seamless grease trap services come with compliance guarantees, allowing you to solely focus on what matters most to your company: your clientele. You can have confidence as well as tranquility of mind thanks to our devoted customer service and environmentally friendly procedure. We pump all the grease, which prolongs the life of your grease trap. You can count on Pump Outs Unlimited because of our prompt local assistance with scheduling, and maintenance of equipment reminders.

Why Should Grease Traps be Routinely Maintained?

Grease traps not maintained on a regular basis will result in the discharge of brown grease into waste streams. Grease mixed with cold water and sewage causes major clogs in sewer lines. Grease traps not maintained on a regular basis will result in back-ups in your restaurant. Every restaurant has a horror story of all drains backing-up and paying a large bill to repair or in worst case scenario… shutting your doors for the day or longer. Grease traps not maintained on a regular basis can result in odor problems outside where customers park and in some cases inside the restaurant. Sewer overflows and spills result in heavy fines for municipalities and increase costs for the Local Governing Authorities (L.G.A.) in maintaining the sewer distribution system. The number one reason for sewer overflows is grease blockages. Pump outs Unlimited works very effectively to correct this problem.

What Are the Requirements Regarding Grease Trap Size and Servicing Frequency?

Each LGA (Local Governing Authority) has specific requirements. The sizing is based on many factors with the most important factor being number of seats in your establishment. The servicing frequency varies depending on the requirements of LGA. Typically indoor grease traps are serviced from 30-90 days. Outdoor grease traps are serviced a minimum of 90 days and a maximum of 180 days. Check with LGA to verify your facilities requirements.